Ortiz Old Style Anchovies Anchoa Antigua

Ortiz's Traditional-style anchovies are produced using a craft process which differs from the method Ortiz use to produce our anchovies in olive oil. Ortiz cleans the salt off them with great care and fillet them one by one with a knife, without removing the skin. This gives them a silver hue and conserves all the original, intense flavour of the salting process. They are then marinated in extra virgin olive oil and a touch of parsley.

Made in Spain