Waris Hubert Lilyale Zero Dosage

Waris Hubert Lilyale Zero Dosage

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Made from 100% Chardonnay grapes with an average vine age of 25 years in 2015 and grown in calcareous and clay soils from Grand Cru vineyards in the Champagne villages of: Avize, Oger, and Cramant. First press juice cold settled at 4°C for 72 hours before fermentation in stainless steel vats at 16°C, then cellar aged in bottle at 11°C for approximately 18 months. No dosage.

Light yellow color; aromas of lemon peel, a touch of grapefruit rind and hints of green apple. Medium-full with a rich and lively mid-palate, ripe fruit, good freshness and very good acidity. Excellent persistence, and quite stylish. Enjoy over the next 5-10 years. Suggested pairings: charcuterie; oysters; Browne Trading Co. Caviar, bellinis, and Vermont Creamery Creme Fraiche; Torres Black Truffle Potato Chips; Rougie Mousse of Foie Gras; or fried chicken from either Chickadee, The Smoke Shop, or Ghost King Thai (Toro & Little Donkey).


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