Bar-Le-Duc Red Currant Preserve

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The most expensive preserve in the world is made from red currants that are hand-seeded with a goose quill. There is only one producer in the world who makes this jam, Mr. Jacques Dutriez, in the tiny town of Bar-Le-Duc in the heart of the Lorraine province in France. Among those addicted to its sublime flavor have been Mary, Queen of Scots (who called it "a ray of sunshine in a jar"), Marie Antoinette, Alfred Hitchcock and Victor Hugo. The depth of flavor is unsurpassed -- intense and sweet. Indulge yourself and become part of the history of this truly amazing product.

$40.00

#15821. Bar-Le-Duc

Product of France.